Teo Tak Seng Silver Pomfret Fish Sauce (200 Ml) is a traditional Thai-style fish sauce made from fermented anchovies, salt, and water. Known for its deep umami flavor and savory aroma, it’s an essential ingredient in Southeast Asian cooking. Perfect for stir-fries, curries, soups, marinades, and dipping sauces, this compact 200 Ml bottle is convenient for home kitchens while delivering authentic taste.
Teo Tak Seng Silver Pomfret Fish Sauce – 200ml
148.00৳
+ Delivery ChargeOrigin: Thailand
Volume: 200 Ml (Bottle)







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